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Sample Menu

Each event catering menu is tailored to your specific needs, requirements, and budget.

Here are some of our most popular items 

APPETIZER TABLE

Cajun polenta shrimp

Cajun polenta shrimp combines the rich, creamy texture of polenta with the bold flavors of Cajun seasoning, offering a spicy and savory profile

Shellfish

Friend mozzarella balls

Savory rich cheese accentuated by a hint of saltiness from the breading, creating a satisfying and indulgent snack or appetizer.

Shrimp aguachile

Flavorful tangy lime juice, spicy serrano chilies, and fresh cilantro, complemented by the delicate sweetness of raw shrimp.

Shellfish

Mexican mini roasted corn cups

Roasted sweet corn kernels with tangy lime juice, cortina cheese, crema, and a kick of chili powder seasoning.

MAIN COURSES

Sous Vide chicken in pesto

Succulent chicken breasts coated in a vibrant green pesto made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil.

Tree nuts

Creamy sun dried tomato chicken

Tender chicken breasts are simmered in a rich sauce made with sun-dried tomatoes, garlic, cream, and herbs.

Pecan crusted chicken in chipotle sauce

Tender chicken breasts coated in a crunchy pecan crust with a smoky, spicy chipotle sauce.

Braised beed in adobo

Slow-cooked beef simmered in a rich and tangy sauce made from dried chilies, vinegar, garlic, and spices.

Catering Service

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